So this Christmas I decided to try… Continue reading
At the end of 2013 we had a baby shower for my youngest grandson. At that party I made a cabbage salad that was served at a bead class that I attended. The owner… Continue reading
Who can… Continue reading
Cabbage is a healthy vegetable and easy to add to salad or simply shred for a simple coleslaw with grated carrots. For special occasions I like to add dry cranberry, chopped apples and cashews.… Continue reading
My husband is a big fruit eater.
Here in California there is always some kind of… Continue reading
My mother was a working woman. Her interest was not primarily cooking. That was left pretty much to me. When she did cook she had her favorites and this Thousand Island dressing is one… Continue reading